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Title: "Butter"
Categories: Spread
Yield: 1 Servings

3/4cHot, cooked cornmeal
1/2cWater
1/4cCoconut
1/2tsSalt

Blend all ingredients till smooth. Use on bread & vegetables, but note that it does not melt well.

JoAnn Racho, "Of These Ye May Freely Eat"

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